Chena Ozhichukoottan(Yam Curry)

2012-09-04
yam curry
  • Yield : 1
  • Servings : 4
  • Prep Time : 20m
  • Cook Time : 20m
  • Ready In : 20m

yam curry


Traditional kerala side dish usually prepared for onam

Ingredients

1/2 kg of Yam(Chena)
1 no of Onion
2 no of Tomato
3 no of Garlic cloves
1 cup of grated coconut
4 no of shallots
1/4 spn. of Turmeric powder
1 spn. of Chilli powder
1 spn. of Oil
1/2 spn. of Mustard seeds
4 no of Red chilli
2 springs of curry leaves
Salt as required

Method

Step 01


Wash and cut the yam in to small pieces.

Step 02


Pressure cook yam with turmeric powder,chilli powder,onion,tomato,garlic and salt.

Step 03


Grind coconut with small onion well.

Step 04


When yam gets cooked,add coconut mix and remove from flame when it starts boiling .

Step 05


Heat oil in a pan.Splutter mustard seeds,red chilli and curry leaves

Step 06


Add this seasoning to curry.Mix well serve.

Recipe Type: Tags: , , , , , Ingredients: Occassions/Festivals:
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