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Bread Baji | Stuffed bread fritters with step by step pictures

2016-07-12
  • Yield : 18
  • Servings : 9
  • Prep Time : 10m
  • Cook Time : 10m
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Bread Baji | Stuffed bread fritters with step by step pictures


Bread baji or stuffed bread fritters are tasty 4’O clock snacks which does not need any side dish. In this bread baji,I stuffed spicy coconut chutney and dipped in besan flour. It is very easy to make and requires few ingredients which is available in our kitchen always.

You can find stuffed bread fritters | Bread Baji video here


Ingredients


250g of Besan Flour(kadalamavu)
6 piece of bread slices
1/4 spn. of Chilli powder
1/6 spn. of turmeric powder
Salt as required
For Chutney
2 tbsp. of grated coconut
1 no of green chilli
3 no of shallots
1 tbsp. of coriander leaves
1 tbsp. of mint leaves
salt as required
Oil to fry

Method


Step 01


Coarsely Grind all the ingredients under “For chutney” section.Keep aside.

Step 02


Add besan flour,salt,chilli powder,turmeric powder to a bowl.

Step 03


Add water little by little and make a thick pakkavada texture.Keep aside for 15-20 minute.

Step 04


Take bread slices and cut in to 6 pieces each

Step 05


Paste the coconut chutney in one piece and place another piece on the top of this piece

Step 06


Dip the piece in besan mix and deep fry till golden brown color

Step by step preparation of stuffed bread fritters


bread baji7
Add besan flour,salt,chilli powder,turmeric powder to a bowl.
bread baji8
Add water little by little and make a thick pakkavada texture.Keep aside for 15-20 minute.

bread baji2

bread baji1

bread baji3

Coarsely Grind all the ingredients under “For chutney” section.Keep aside.

bread baji4
Take bread slices and cut in to 6 pieces each
bread baji5
Paste the coconut chutney in one piece and
bread baji6
Cover with another piece on the top of this piece

bread baji9
Dip the piece in besan mix and deep fry till golden brown color
bread baji10

bread baji11

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