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Beef Cutlet | How to make beef cutlet

2016-10-07
  • Yield : 14
  • Servings : 7
  • Prep Time : 15m
  • Cook Time : 20m
  • Ready In : 20m
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Beef Cutlet | How to make beef cutlet


Delicious Beef cutlet recipe


Beef cutlet recipe in Malabar style. This beef cutlet is a very tasty,protein rich snack especially good for growing kids. We can make cutlet with chicken,meat,fish,vegetables etc… I have already tried fish cutlet recipe which is also a protein rich snack. You can also check for other delicious beef recipes like chinese beef stir fry,mangolian beef fry,beef keema,nadan beef curry,beef stew,juicy beef steak,beef roast and beef shawarma .Hope you all will like this recipes

Other healthy cutlet recipes

Aloo paneer tikki (potato cottage cheese cutlet)
Aloo poha tikki(potato beaten rice cutlet)
Soya aloo tikki(meal maker potato cutlet)
Potato spinach rolls
black chana kabab(vegetarian shammi kabab)
beef-cutlet-recipe

How to make Beef Cutlet

Ingredients

250 g of beef(boneless)
to cook beef

  • 1 tbsp. of ginger garlic paste
  • 1/2 spn. of turmeric powder
  • 1/2 spn. of chilli powder
  • 1/4 spn. of coriander powder
  • 1/6 spn. of garam masala
  • 1/8 spn. of pepper powder
  • salt

2 large sized potato
2 no of chopped onion
1/4 cup of breadcrumbs
A handful of coriander leaves
¼ spn. Of turmeric powder
¼ spn. Of chilli powder
Salt as required
Oil for fry
3 no of egg whites
1 cup of breadcrumbs

Method


Step 01


Pressure cook beef with all ginger garlic paste,turmeric powder,chilli powder,coriander powder,garam masala,pepper powder and salt (whistle in medium flame). Allow to cool and crush the beef using small jar of grinder. Just crush for 2 seconds. Keep aside.

Step 02


Cook potatoes and mash it. Keep aside

Step 03


Heat oil in a pan

Step 04


Add finely chopped onion and green chillies. Fry till onion become translucent.

Step 05


Add chopped coriander leaves,chilly powder and turmeric powder. Saute for a while.

Step 06


Add cooked shredded beef and mix well. Fry for 1-2 minutes. Add breadcrumbs and mix well.

Step 07


Finally add mashed potatoes and mix well.

Step 08


Add salt and cook for 1-2 minutes. Remove from fire and allow to cool.

Step 09


Take small ball from the mix and make shape as you wish.

Step 10


Heat oil in a nonstick pan

Step 11


Take egg white from egg and beat well.

Step 12


Dip each cutlet in egg and then roll in breadcrumbs.

Step 13


Shallow fry in oil till golden brown color both the sides. Serve hot with tomato ketchup.
beef-cutlet

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