Arab cuisine is defined as the various regional cuisines spanning the Arab world, from Tunisia to Saudi Arabia, and incorporating the Levantine, Egyptian, and other traditions.
Easy to prepare and healthy side dish with chickpeas.Hummus is an arabic word which means ... Read more
How to make beetroot hummus 250g of boiled chickpeas 200g of peeled and boiled beetroot 100g ... Read more
Carrots are good source of Vitamin A, Vitamin C, Vitamin K.It has lot of nutritional ... Read more
Shawarma is a world famous non vegetarian dish. It is very common in Indian Hotels. ... Read more
Egg fruit is a lesser known fruit of sapota family.The fruit got its name from ... Read more
Muskmelon is one of the most admired fruits in tropical countries and is available in ... Read more
2 cup of ripe papaya 1/2 ltr of Milk 2 tbsp. of Honey 1 spn. ... Read more