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  • muttonlivermasala

    Mutton Liver Masala (Kaleji Masala)

    Average Rating: (5 / 5)

    Easy Mutton liver masala with very few ingredients How to make Mutton Liver Masala ½ kg of Mutton liver 250 g of shallots 100g of garlic 1 medium ...

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  • pazham pulissery

    Pazham Pulissery

    Average Rating: (0 / 5)

    Pulisseri is a sweet and tangy dish prepared for festivals like onam,vishu etc… We used to prepare pulisseri with mango,grape,banana etc.Usually pulissery will have sweet tangy taste.If you ...

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  • Sambar

    Varutharacha Sambar / Sambar with Roasted Coconut

    Average Rating: (5 / 5)

    Sambar is an integral part of kerala lunch menu.There are many sambar varities like sambar using sambar powder,instant sambar etc…But for festivals we used to make sambar with ...

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  • dates-curry

    Dates Thodu curry

    Average Rating: (0 / 5)

    Thoducurry is an integral part of ona sadya. Dates thodu curry need only few ingredients and can prepare within 10 minutes and tastes like sweet puliyinchi.Do try it ...

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  • beetroot pachadi

    Beetroot Pachadi Recipe

    Average Rating: (2 / 5)

    We used to make pachadi with apple,bitterguard,carrot etc…I got this Beetroot pachadi recipe form a magazine.Tried out and that was easy to prepare and tasty.Do try it out ...

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  • rasam-recipe

    EASY RASAM RECIPE | RASAM RECIPE

    Average Rating: (5 / 5)

    Rice,sambar and rasam is always a good combination.I already posted rasam recipes earlier.This rasam is so easy to make and requires only few ingredients.We can prepare this rasam ...

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  • Apple pachadi

    Apple Pachadi Recipe

    Average Rating: (5 / 5)

    Apple pachadi is so simple and healthy dish.It will take only 5-7 minute to prepare this dish.I am sure you will like the crunchiness and tangy taste of ...

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  • rasam-recipe

    EASY RASAM RECIPE | RASAM RECIPE

    Average Rating: (5 / 5)

    Rice,sambar and rasam is always a good combination.I already posted rasam recipes earlier.This rasam is so easy to make and requires only few ingredients.We can prepare this rasam ...

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